Flavor Notes: Toffee, caramel, chocolate, raisins, green apples, red fruits and even hints of cherries and black currant with a soft floral finish

This is a very complex medium-dark roast of bright full flavor. African grown coffee "cherries" are often processed by hand at the home of the farmers after being hand picked. Quality standards are high and these farmers adhere to strict environmental standards with this friendly processing, washing the beans and leaving in the sun to dry, then hand sorting and packaging them.